Naan

3cupAll purpose flour
1tspInstant dry yeast
1cupmilk (optional)
1tspOil
1to tasteSalt
1/2tspsugar
50mlWater to knead approx



    1. Sieve the flour 
    2. Now add 1 cup warm water into dry yeast and set aside.
    3. Add sugar, oil into salt and mix well with yeast and water.
    4. Now add water little at a time to make a soft dough.
    5. If dough sticks to hand too much then use little bit of oil on hand and then punch into dough. .
    6. Now to make naan, set oven at broil and roll oval shape out of dough. Then place it into oven and flip it after 2 min. after taking it out apply some butter on them. And they are ready to eat.
    7. Cook on Stove top 

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